The nougat of Montelimar, a Provenal treat per excellence, is part of the 13 traditional desserts served during the Provenal Christmas.

 

Soft at will and made with all flowers honey, almonds and egg whites, this confectionery gives refined flavours.

 

Keeping all of the authenticity of the South of France.

Nougat From Montelimar (200 gr)

£10.00Price
  • About this Syrup :

     

    - Soft Nougat From the Capital of Nougat : Montelimar.

    - Pure product from the south of France.

    - Perfect for Nougat Lover !

     

  • Producer :

    Discover this producer here : 

  • Ingredients :

    Glucose syrup of wheat, sugar, almonds, honey, unleavened bread, egg white, natural flavour vanilla